Friday, 20 February 2009

Jovic Celler

Jovic Winery vineyards in Portkanje have been nurturing and growing Chardonnay, Rhine Riesling, Vranac and Muscat Hamburg grapes since 1987. Ask any of the people making this magic happen about specific details for the harvesting and storing and you soon find out that it's all a bit of a secret! What we have been able to divulge is that it is a combination of a hundred years of fine tradition; maturation in oak barrels and that secret that hides behind these viniers pursed lips.

VRANAC

This grape is considered to be the next new In top quality wine by Jovic. Both TV Chef Keith Floyd and Top wine Master Mr Jonathan Pedley marked this wine as future of new wine styles in the United Kingdom

This mid-full bodied red wine is wonderfully complex on the nose, showing dark fruit, spice and oak aromas. It is perfect as an accompaniment to grilled or roast meats and game.

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